Alle Kurse | CUT

Housekeeping Operations (HTPM_122.2)

Professional English II (HTEN_121.2)

Professional Russian I (HTRU_121.2)

Destination Cyprus (HTCM_131.2)

Accounting Fundamentals (HTCM_171.2)

Hospitality and Tourism Marketing (HTPM_141.2)

Wines and Spirits (HTPM_115.2)

Front Office Operations (HTPM_121.2)

Food Production and Hygiene (HTPM_114.2)

Food Production and Hygiene (HTPM_114)_B

Professional English II (HTEN_121)

Επαγγελματικά Γερμανικά Ι (HTGR_121)

Destination Cyprus (HTCM_131)

Front Office Operations (HTPM_121)

Wines and Spirits (HTPM_115)

Housekeeping Operations (HTPM_122)

Professional Russian I (HTRU_121)

Hospitality and Tourism Marketing (HTPM_141)

Food Production and Hygiene (HTPM_114_A)

Computer Studies II (HTCM_203.2)